Morning tea
Seasonalfruit
andyoghurtplatter
Banana,apple,
seasonalfruitand
naturalyoghurt
Freshfruit,
veggiesandhummus
platter
Carrot,capsicum,
cucumber,banana,
pearandhummus
Tzatzikiwithc
rackersand apple sticks
Crackers,apples
andTzatziki
Veggiesticksplatterwithhummusandfruit
Cucumber,capsicum,
apple,carrotandhummus
Freshfruit platter with natural yogurt
Seasonal fresh fruitandnaturalyoghurt
Milk or water
Milk or water
Milk or water
Milk or water
Milk or water
Lunch
Homestyle
spaghettibolognese
Leanbeef mince,
tomato,carrot,pastaand cheese
Chicken,pumpkinand
spinachrisotto
Chicken,spinach,
pumpkin andrice
Wintry beef with pasta spirals
Leanbeef,carrot,
garlic,tomato,potato,
pastaspirals
Rice with vegies and tuna
Rice,beans,
Carrots,corn,peas
lentiland vegetable biryani
Rice, lentils, cumin seeds, vegies
Water
Water
Water
Water
Water
Afternoon tea
Corn cakes with hummus dip
Corn cakes, Hummus and chickpeas
Pumpkin and cheese muffins
Pumpkin, cheese, flour, egg and milk
Bananaandricottawith bread
Bread, banana, ricotta and cinnamon
Seasonal fruit with natural yogurt
Yogurt, seasonal fruits
Veggies,
crackersandhummus
Carrot,cucumber,
capsicum,
hummusand
wholegraincrackers
Milk or water
Milk or water
Milk or water
Milk or water
Milk or water
LATESNACK
Avarietyofsnackfoodoptionsfromthefivefoodgroupssuchasfruit, veggies, dip, cheeseandcrackers, servedwithwater
DRINKS
Waterisfreelyavailablethroughouttheday.Milkisofferedatbreakfast,morningandafternoontea. |
Assessed
This menu was assessed using food checker and meets thee menu planning guidelines for long day care and the recommendations of the Australian dietary guidelines for children aged 1-5.
INFANTS
Under 12 months are only offered foods that have been trialled at home. Food is modified to a suitable texture for infants age (e.g. mashed, lumpy, chopped, finger foods
DIETARY NEEDS
Children with medical, religious, vegetarian or cultural dietary requirements are provided with a tailored version of this menu to meet their individual needs.
Morning tea
Pumpkindipwith
carrotstic
ksandcrackers
Banana,apple, seasonalfruitand
naturalyoghurt
Rainbow snackplatter
Apple, banana, carrot,
cucumber,crackers and cheese
Veggiechipsand
greenricottadip
Sweetpotato,
carrot,zucchini,
ricotta
cheese, basil andgarlic
Fruitbread with yoghurt
Fruit bread,apple,
bananaandnaturalyoghurt
Fruitandvegplatter
Apple,orange,
capsicum,
cucumberandbanana
Milk or water
Milk or water
Milk or water
Milk or water
Milk or water
Lunch
Indian style beef and veg pulao
Leanbeef mince,
Tomato, carrot, onion, capsicum, garlic, rice
Tofu and farm fresh vegetable pasta
Tofu, ricotta cheese, tomato, zucchini, carrot and pasta
Greek chicken, garden vegetables and rice
Chicken, carrot, peas, corn, potato, beans, garlic and rice
Chinese fried rice with beef, potato and peas
Beef mince, potato, peas, cumin and rice
Chickpeas, Salmon couscous salad
Couscous, chickpeas, onion, tomato and salmon
Water
Water
Water
Water
Water
Afternoon tea
Banana, orange and apples with yogurt
Banana, apples, orange and natural yogurt
Fruitybreadwith
freshappleslices
Fruitbread,andapples
Apple and banana with natural yogurt
Apple, banana, cinnamon and natural yoghurt
Cinnamon spiced banana bread
Banana, flour, milk, egg and cinnamon
Vegemite cheese spread sandwich
Vegemite, cheese spread and bread
Milk or water
Milk or water
Milk or water
Milk or water
Milk or water
LATESNACK
Avarietyofsnackfoodoptionsfromthefivefoodgroupssuchasfruit,veggies,dip,cheeseandcrackers,servedwithwater |
DRINKS
Waterisfreelyavailablethroughouttheday.Milkisofferedatbreakfast,morningandafternoontea.
Assessed
This menu was assessed using food checker and meets thee menu planning guidelines for long day care and the recommendations of the Australian dietary guidelines for children aged 1-5.
INFANTS
Under 12 months are only offered foods that have been trialled at home. Food is modified to a suitable texture for infants age (e.g. mashed, lumpy, chopped, finger foods
DIETARY NEEDS
Children with medical, religious, vegetarian or cultural dietary requirements are provided with a tailored version of this menu to meet their individual needs.
Morning tea
Fresh fruit and yogurt
Apple,pear, seasonalfruit
andnaturalyoghurt
Fruit and vegie sticks with cheese slices
Cheese, apple, pear and carrot
Fruit bread with ricotta and fresh fruit
Fruit bread, ricotta, banana and apple
Rainbow platter
Apple,banana, carrot, cucumberandcrackers
Apple, pear with ricotta dip
Apple,pear, ricotta and cinnamon
Milk or water
Milk or water
Milk or water
Milk or water
Milk or water
Lunch
Lentil and spinach dahl with rice
Yellow lentil, tomato, onion, garlic, spinach and rice
Lamb with couscous
Lamb, carrots, chickpeas, onion, tomato and couscous
Salmon spiced rice with garden vegetables
Salmon, potato, tomato, carrot, peas, corn, garlic and rice
Chicken, cheese sandwich
Chicken, cheese, lettuce, tomato, and bread
Beef and garden vegetable pasta
Beef mince, peas, corn, carrot, green beans, potato and pasta
Water
Water
Water
Water
Water
Afternoon tea
Banana pan cakes
Banana, milk, butter, flour
Cottage cheese mini pockets
Cottage cheese, corn and bread
Hummus dip with vegie chips and crackers
Potato, carrot, hummus and wholegrain crackers
Rice cakes with spiced yogurt
Rice cakes, salt, pepper and natural yogurt
Spiced carrot and apple muffins
Flour, apple, carrot, cinnamon and egg
Milk or water
Milk or water
Milk or water
Milk or water
Milk or water
LATESNACK
Avarietyofsnackfoodoptionsfromthefivefoodgroupssuchasfruit,veggies,dip,cheeseandcrackers,servedwithwater
DRINKS
Waterisfreelyavailablethroughouttheday.Milkisofferedatbreakfast,morningandafternoontea. |
Assessed
This menu was assessed using food checker and meets thee menu planning guidelines for long day care and the recommendations of the Australian dietary guidelines for children aged 1-5.
INFANTS
Under 12 months are only offered foods that have been trialled at home. Food is modified to a suitable texture for infants age (e.g. mashed, lumpy, chopped, finger foods
DIETARY NEEDS
Children with medical, religious, vegetarian or cultural dietary requirements are provided with a tailored version of this menu to meet their individual needs.
Morning tea
Fresh fruit platter with yogurt
Apple,banana, seasonalfruit
withnaturalyoghurt
Veggie dippers with hummus dip
Carrot, cucumber and crackers with hummus dip
Fruit and cheese platter
Cheese, banana, carrot, apple and crackers
Cheesy melts
Bread, cheese and tomato
Rainbow platter with crackers
Carrot, capsicum, apple, crackers and cheese
Milk or water
Milk or water
Milk or water
Milk or water
Milk or water
Lunch
Lamb and vegie wrap
Lamb, carrot, capsicum, corn lettuce and wrap
Tuna and vegetarian pasta bolognese
Tuna, pasta, garlic, onion, carrot, peas, corn, green beans, cheese and herbs
Moroccan chicken and veggie tagine with couscous
Chicken, chickpeas, onion, potatoes, carrot, green beans, peas, corn, herbs and spices
Jumping fried rice
Rice, carrot, capsicum, onion, ginger, peas, corn and egg
Mexican beans, beef with Rice
Beef mince, onion, carrot, garlic, black beans, kidney beans tomato and rice
Water
Water
Water
Water
Water
Afternoon tea
Spinach and cheese muffins
Spinach, cheese, milk, oil, egg and flour
Corn cakes with natural yogurt dip
Corn cakes and natural yogurt
Banana loaf with spiced ricotta
Flour, banana, egg, milk and ricotta
Fruit and vegetable platter with hummus dip
Carrot, apple, seasonal fruits and hummus dip
Banana and spiced ricotta sandwiches
Bread, ricotta, banana and cinnamon
Milk or water
Milk or water
Milk or water
Milk or water
Milk or water
LATESNACK
Waterisfreelyavailablethroughouttheday.Milkisofferedatbreakfast,morningandafternoontea.
DRINKS
Waterisfreelyavailablethroughouttheday.Milkisofferedatbreakfast,morningandafternoontea.
Assessed
This menu was assessed using food checker and meets thee menu planning guidelines for long day care and the recommendations of the Australian dietary guidelines for children aged 1-5.
INFANTS
Under 12 months are only offered foods that have been trialled at home. Food is modified to a suitable texture for infants age (e.g. mashed, lumpy, chopped, finger foods
DIETARY NEEDS
Children with medical, religious, vegetarian or cultural dietary requirements are provided with a tailored version of this menu to meet their individual needs.
Aiming to foster a strong partnership with parents and the community, working collaboratively to nurture well-rounded, confident, and compassionate individuals who are equipped to thrive in an ever-changing world.